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  1. Flavor, fragrance, and odor analysis [elektronický zdroj] / edited by Ray Marsili.    Boca Raton, FLa. :  CRC Press,  c2012 . 1 online zdroj (xi, 262 s.)
    http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=414765
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  2. Flavor, fragrance, and odor analysis / edited by Ray Marsili.    New York : Marcel Dekker, [2002]  ©2002 . 1 online zdroj (x, 425 stran)
    http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=68249
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  3. Flavor, fragrance, and odor analysis [elektronický zdroj] / edited by Ray Marsili.    New York, N.Y. :  Marcel Dekker,  2001 . 1 online zdroj (x, 425 s.)
    http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=68249
    book

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