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- The biochemistry of the grape berry / Hernâni Gerós, M. Manuela Chaves, Serge Delrot. Sharjah ; Oak park, IL : Bentham Science, 2012 . 1 online zdroj (xi, 290 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=500611 - Grapevine molecular physiology & biotechnology [elektronický zdroj] / edited by Kalliopi A. Roubelakis-Angelakis. Dordrecht : Springer, c2009 . xxxvi, 610 s.
http://site.ebrary.com/lib/upol/docDetail.action?docID=10309648