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- Acrylamide and other hazardous compounds in heat-treated foods / edited by K. Skog and J. Alexander. Cambridge : Woodhead Pub. ; Boca Raton, FL : CRC Press, 2006 . 1 online zdroj (xxi, 513 stran
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=185922
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- Analýza akrylamidu metodou GC/MS [rukopis] / Roman Papoušek. 2012 . 64 s.
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- Analýza polárních látek plynovou chromatografií [rukopis] / Roman Papoušek. 2019 . 101 s. (159 680 znaků)
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- Derivatizace v plynové chromatografii [rukopis] / Petra Nováková. 2011 . 110 s. (113 055 znaků)
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- Chemistry and safety of acrylamide in food / edited by Mendel Friedman and Don Mottram. New York : Springer, [2005] ©2005 . 1 online zdroj (xi, 476 stran)
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