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- Behaviour management in the classroom : a transactional analysis approach / Sandra Newell and David Jeffery. Abingdon ; New York, N.Y. : David Fulton Publishers, 2002 . xvii, 142 s.
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- Understanding wine chemistry / by Andrew L. Waterhouse, University of California, Department of Viticulture and Enology, USA, Gavin L. Sacks, Cornell University, Department of Food Science, USA, David W. Jeffery, The University of Adelaide, Department of Wine and Food Science, Australia.. Chichester, West Sussex, UK : John Wiley & Sons, Inc., 2016. . 1 online resource.
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