Nutrition and energy for healthy adults / Naji N. Abumrad and Jabbar Saliba -- Effects of chronic kidney disease on metabolism and hormonal function / Jonathan Himmelfarb, Ian de Boer, and Bryan Kestenbaum -- Calcium, phosphorus, and vitamin D in kidney disease / Ishir Bhan and Ravi I. Thadhani -- Management of lipid abnormalities in the patient with kidney disease / Christoph Wanner and Vera Krane -- Nutritional support in acute renal failure / Wilfred Druml -- Requirements for protein, calories, and fat in the predialysis patient / Tahsin Masud and William E. Mitch -- Nutritional requirements of diabetics with nephropathy / Eberhard Ritz -- Nephrotic syndrome : nutritional consequences and dietary management / Jane Y. Yeun, Michel Zakari, and George A. Kaysen -- Nutritional intervention in progressive chronic kidney disease / Denis Fouque and Fitsum Guebre-Egziabher -- Trace elements and vitamins / Joel D. Kopple -- Nutritional requirements in hemodialysis patients / T. Alp Ikizler -- Nutritional considerations in patients on peritoneal dialysis / Sharon J. Nessim and Joanne M. Bargman -- Nutritional requirements of kidney transplant patients / Simin Goral and Melissa B. Bleicher -- Nutritional aspects of kidney stones / Gary C. Curhan -- Dietary salt intake for patient with hypertension or kidney disease / Christopher S. Wilcox -- Obesity in kidney disease / Maarit Korkeila ... [et al.] -- Exercise and physical function in kidney disease / Kirsten L. Johansen -- Nutritional interventions in chronic kidney disease / Lilian Cuppari -- Sample menus for chronic kidney disease patients / Jane H. Greene.