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Principles of fermentation technology
Title statement Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall Personal name Stanbury, Peter F. (author) Edition statement 2nd ed. Issue data Oxford : Butterworth Heinemann, c1995 Phys.des. xviii, 357 s. : il. ISBN 0750645016 Internal Bibliographies/Indexes Note Obsahuje bibliografie, bibliografické odkazy a rejstřík Another responsib. Whitaker, Allan (author) Hall, Stephen J. (author) Subj. Headings biotechnologie biotechnology * fermentace fermentation * potraviny foodstuffs MeSH fermentace Fermentation Conspect 66 - Chemický průmysl. Chemická technologie UDC 60 , 66.098:577.15 , 663/664 Country Velká Británie Language angličtina Document kind Books 
book
Call number Barcode Location Sublocation Info 2008/290 (LF) 3135023777 LF LF/FN Imunologie In-Library Use Only
Number of the records: 1