Number of the records: 1

Food microbiology

Title statement	Food microbiology : principles into practice / Osman Erkmen, T. Faruk Bozoğlu.
Publication	Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, 2016.
Phys.des.	1 online resource.
ISBN	9781119237846 (pdf)
	111923784X (pdf)
	9781119237853 (epub)
	1119237858 (epub)
	9781119237860
	1119237866
	1119237769 (cloth)
	9781119237761 (cloth)
Internal Bibliographies/Indexes Note	Includes bibliographical references and index.
Contents	Volume 1. Microorganisms related to foods, foodborne diseases, and food spoilage -- volume 2. Microorganisms in food preservation and processing.
Notes to Availability	Přístup pouze pro oprávněné uživatele
Another responsib.	Bozoğlu, T. Faruk, 1950-
Subj. Headings	Food - Microbiology. * Foodborne diseases. * MEDICAL / Pharmacology * Food - Microbiology. * Foodborne diseases.
MeSH	Food Microbiology * Foodborne Diseases
Form, Genre	elektronické knihy electronic books
Country	Anglie
Language	angličtina
Document kind	Electronic books
URL	Plný text pro studenty a zaměstnance UPOL

book

Volume 1. Microorganisms related to foods, foodborne diseases, and food spoilage -- volume 2. Microorganisms in food preservation and processing.

citace PRO

Number of the records: 1