Výsledky vyhledávání
- Current practice of gas chromatography--mass spectrometry / edited by W.M.A. Niessen. New York : M. Dekker, [2001] ©2001 . 1 online zdroj (xi, 507 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=68202
kniha
- Flavor, fragrance, and odor analysis / edited by Ray Marsili. New York : Marcel Dekker, [2002] ©2002 . 1 online zdroj (x, 425 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=68249kniha
- Practical analysis of flavor and fragrance materials / edited by Kevin Goodner, Russell Rousseff. Hoboken, N.J. : Wiley, 2011 . 1 online zdroj (xv, 228 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=510033kniha