Výsledky vyhledávání
- Flavours and fragrances : chemistry, bioprocessing and sustainability / R.G. Berger (ed.). Berlin ; New York : Springer, [2007] ©2007 . 1 online zdroj (xvi, 648 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=197082
kniha
- Qualitative analysis of flavor and fragrance volatiles by glass capillary gas chromatography / Walter Jennings, Takayuki Shibamoto. San Francisco : Academic Press, 1980 . 1 online zdroj (vii, 472 stran)
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=562727kniha