Mass spectrometry in food and environmental chemistry / volume editors: Yolanda Picó, Julian Campo ; with contributions by D. Barceló, W. Buchberger, J. Campo, B. Chen, C.D. Chouinard, Z. Cui, M. Farré, Y. Feng, Y.-L. Feng, M. He, M. Himmelsbach, B. Hu, C.W. Klampfl, J. Ma, A.S. Maia, K.A. Maloof, A. Mpupa, S.P. Neal, P.N. Nomngongo, A. Nqombolo, Y. Picó, A.R.L. Ribeiro, C. Ribeiro, Á. Ríos, Y. Sapozhnikova, M.E. Tiritan, K.R. Tucker, C. Xu, Q. Zhang, M. Zougagh.    Cham : Springer, [2023]  ©2023 . xii, 379 stran